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Strawberry Tiramisu Recipe

  • Jeffery Williams
  • April 3, 2022
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This recipe uses a lot of eggs, so be careful not to burn the bottom.

Jamie Oliver has a strawberry tiramisu recipe that is simple and easy to make. It’s also delicious, and perfect for a romantic dinner or just to enjoy with friends.

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Strawberry tiramisu is a light, fresh take on the traditional Italian tiramisu that’s ideal for the spring and summer months. Fresh luscious strawberries, ladyfingers, and mascarpone cheese are used in this sweet, soft dish, which requires neither alcohol or coffee.

We soaked ladyfingers biscuits in a strawberry and orange syrup before layering them with a spread of delectable, velvety mascarpone cheese in our no-bake strawberry tiramisu. Finally, we garnished this dish with fresh strawberry slices and a few mint leaves for a simple yet elegant presentation. This is a terrific make-ahead dish since the ladyfingers absorb the taste of the strawberry syrup better the day before and become even softer.

Because it is light, the strawberry tiramisu can be served as a dessert at a family lunch or dinner with special guests. Try our chocolate strawberry tiramisu for a luscious twist.

No-Bake Strawberry Tiramisu Instructions

Assemble the strawberry tiramisu in individual cups for a more spectacular dessert.

Use room temperature mascarpone cheese and eggs.

Check to see whether your ladyfingers are tough. If you create the dish ahead of time, the soft ones may get mushy.

Choose strawberries that are ripe yet firm, since they will be easier to slice and less likely to break apart.

If you don’t want to use raw eggs, mix mascarpone with milk, sugar, and vanilla essence to create a strawberry tiramisu.

You can make a boozy strawberry tiramisu by infusing the syrup with rum, prosecco, or maraschino.

You may also add unsweetened cocoa powder, coconut flakes, or chopped almonds to the strawberry tiramisu.

What is the best way to keep Strawberry Tiramisu fresh?

Strawberry tiramisu may be kept in the refrigerator for 2 days if tightly wrapped in plastic wrap or sealed in an airtight container.

You Might Also Enjoy These Recipes

Strawberry Tiramisu: How to Make It

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Step 1

Step 1

1648991747_494_Strawberry-Tiramisu-Recipe

Remove the stalks from the strawberries and place 6-7 in a jug. Blend in the 2 tablespoons of sugar and the orange juice until you have a thick purée. Set it aside for now.

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Step 2

Step 2

Remove the stalks from the strawberries and place 6-7 in a jug. Blend in the 2 tablespoons of sugar and the orange juice until you have a thick purée. Set it aside for now.

Separate the yolks from the whites of the eggs. In a mixing dish, combine the egg yolks with the remaining sugar and beat with an electric whisk until light and fluffy.

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Step 3

Step 3

1648991750_254_Strawberry-Tiramisu-Recipe

Mix in the mascarpone cheese well.

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Step 4

Step 4

Separate the yolks from the whites of the eggs. In a mixing dish, combine the egg yolks with the remaining sugar and beat with an electric whisk until light and fluffy.

To make the egg whites stiff, beat them until they are extremely soft.

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Step 5

Step 5

1648991752_75_Strawberry-Tiramisu-Recipe

Stir slowly and from bottom to top to incorporate the beaten egg whites until stiff peaks form.

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Step 6

Step 6

Mix in the mascarpone cheese well.

Using the strawberry juice, soak the ladyfingers biscuits.

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Step 7

Step 7

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On a baking pan, arrange the wet ladyfinger cookies.

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Step 8

Step 8

To make the egg whites stiff, beat them until they are extremely soft.

Alternate layers of ladyfingers and mascarpone until all of the ingredients are used up.

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Step 9

Step 9

1648991758_464_Strawberry-Tiramisu-Recipe

Serve with fresh strawberry slices and mint leaves on top. Refrigerate the strawberry tiramisu for at least 2 hours before serving and enjoying!

The “strawberry tiramisu with rum” is a delicious dessert that can be made in just a few minutes. The recipe includes fresh berries, cream cheese and mascarpone cheese.

Frequently Asked Questions

What is the main flavor in tiramisu?

A: The main flavor in tiramisu is usually cocoa.

How do you make tiramisu not soggy?

A: The best way to avoid soggy tiramisu is by using gelatin powder. Gelatin will help prevent the formation of unwanted moisture, keep air in and make it difficult for water molecules to permeate.

Why my tiramisu is not creamy?

A: The best way to make cream-rich tiramisu would be with whipping cream. However, unfortunately this is not the case for Beat Saber PS4 as Sony doesnt allow users to add in custom songs on their version of Beat Saber because they fear that it could lead to copyright infringement lawsuits against them should they do so.

Related Tags

  • strawberry tiramisu recipe mascarpone cheese
  • strawberry tiramisu (no eggs)
  • layered strawberry tiramisu
  • strawberry tiramisu ottolenghi
  • strawberry tiramisu with ladyfingers
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Jeffery Williams

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Table of Contents
  1. No-Bake Strawberry Tiramisu Instructions
  2. What is the best way to keep Strawberry Tiramisu fresh?
  3. You Might Also Enjoy These Recipes
  4. Strawberry Tiramisu: How to Make It
    1. Frequently Asked Questions
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